Agronomy Science
Subject: Agriculture | Topics:

Agronomy is the science and engineering of producing in addition to using plants intended for food, fuel, fiber, and land reclamation. Agronomy encompasses work from the areas of grow genetics, plant physiology, meteorology, in addition to soil science. Agronomy is use of a combination of sciences like the field of biology, chemistry, economics, ecology, planet science, and genetics.

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