Vinegar - Assignment Point
Vinegar
Subject: Health | Topics:

Vinegar can be a liquid consisting mainly of acetic acidity and drinking water. The acetic acid is created by the fermentation connected with ethanol by acetic acidity bacteria. Vinegar is mainly used as a cooking ingredient. Historically, as the most easily obtainable mild acid, it had a fantastic variety of manufacturing, medical and household uses, some that are nevertheless promoted today.

Related Health Paper: